Now more than ever, the world is hungry to gather and thirsty for connection. Many of us wish to share a meal, share our faith, and share our lives with others. We want to open our home to friends and neighbors for the sake of meaningful community, but we’re overwhelmed with hospitality hang-ups. How do I extend an invitation? What will they think of my house or the food? Our welcome has been influenced by the messages of the world that tell us hospitality is about our ability to be, host, live, and cook a certain way.
In today’s episode, Amy Hannon shares insights through her book Gather & Give to inspire you to embrace the simple hospitality of the Bible that values connection more than perfection and people more than presentation. Amy shares scriptural principles and practical ideas to make everyday hospitality a natural, joy-filled part of your life.
Join us to discover that the hospitality of the Bible is uncomplicated and effortless, that a welcome can be used by God to share His love and hope with the world, and that there is abounding joy in following the Lord in His hospitality command. Whether preparing shrimp and grits for a crowd or picking up barbecue with new neighbors, you can invite with intention, plate with purpose, and love others well.
Quotes:
“Some of God’s most precious and sweetest work is done in lives through homes.”
“One of the most important impacts we can make is in our homes. Our children are our first disciples.”
“Not only are we meeting physical needs we can meet spiritual needs at the same time.”
“Finding common ground is where relationships flourish.”
“It’s more welcoming the more normal you are.”
“Gathering and giving food is a ministry of hospitality.”
“Jesus used the table as a pulpit. The table is common ground.”
“Biblical hospitality is people over presentation, connection over perfection, and sharing over showcasing.”
“When hospitality is about us, it feels like an event.”
“Biblical hospitality is about loving God and using our homes to love people well.”
“Make food that tastes good to you. It can become your signature.”
“Respond with care, compassion, and some food. That is hospitality.”
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